Description
9×13 pack of 15 / 8×8 foil pan of 6
Ground beef, oats, egg, evaporated milk and seasonings come together to form meatballs. A sauce made from scratch gets packaged separately to add for the baking. Gluten Free
Instructions: Thaw and add the sauce, bake uncovered for 45 minutes @350
Additional information
Size | 8×8, 9×13 |
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